menu

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1lb P.E.I. mussels, garlic basil pesto, white wine butter, toasted baguette

hand cut french fries, Mexican chorizo sausage, queso blanco, cilantro

hand rolled gnocchi, marsala cream sauce, fresh sage

east coast oysters, garlic spinach, cream cheese, slab bacon, Pernod, Parmigiano Reggiano

house made corn tortilla, fried duck leg, serrano pepper, golden beets, lime crema, Oaxaca cheese, pepitas

Creekstone Farms Irodori wagyu beef, garlic mayo, local lettuce, red onion, pickle, aged white cheddar, brioche bun, house fries

local king oyster mushrooms, slab bacon, garlic cream, kale, Parmigiano Reggiano, bucatini pasta

medium-rare Peking duck breast, butternut squash, parsnips, marble potatoes, mushrooms, kale, duck jus

1/2 deboned chicken, coconut cream, Thai red curry, jasmine rice, kaffir lime leaf, ginger, bell pepper, cilantro

Larry's Italian sausage, braised beef short rib, pork shoulder, San Marzano tomato sauce, Pecorino Romano, fresh pappardelle pasta

always available: Colorado Lamb Shank

served with house mashed potatoes, braising jus, and fresh bread

always available: 8oz. Filet Mignon, 42oz tomahawk ribeye

served with choice of side and sauce: blue cheese-horseradish, cognac-peppercorn, cilantro-soy gremolata

sea salt

rosemary, sea salt, Pecorino Romano cheese

braising jus

classic, house brioche croutons

rosemary, thyme, garlic

garlic cream, lemon, breadcrumbs

marsala cream, sage

pumpkin, chocolate, nutmeg whipped cream

spiced rum, brown sugar, bananas, cinnamon, whipped cream

buttered popcorn infused ice cream, caramel corn, candied almonds, sea salt